Large Cutting Board

A surface that can handle real cooking.

Generously sized and built for daily use, this board provides enough space to prep without crowding. The two-sided design features carving wells on one side as well as a completely flat surface on the other.

It’s not wood, but it’s twice as good. Made from 75% kraft paper and way less plastic, this naturally antibacterial chopping board keeps your kitchen clean without taking up much counter space. Don’t be fooled by the paper—it’s tough, durable, and heat-safe, up to 350°F to carve, cut, and cool your food on the board without worrying about damage. And the best part? No more scrubbing in the sink — just pop it in the dishwasher when you're done.

Nonslip silicone corner grips prevent sliding. 

Although 75% of the construction is kraft paper, the other 25% is food safe resin used to bind the material and make it dishwasher safe. Does this completely eliminate the risk of microplastics? No, but it does provide a safer alternative for kitchens looking for a low maintenance, dishwasher safe alternative for wood. As always, do what feels best for you and your family.

Why it matters :

• Ample working surface
• Durable construction
• Stable during use

How we use it :
Everything from vegetables to carving.

Final thought :
Space to work improves every movement.

Dimensions : 13" x 17"